How To Cook Roasted Red Peppers With Cream Cheese, Mozzarella And Cheese - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Roasted red peppers with cream cheese, mozzarella and yellow cheese". Delicious recipe.
Required products :
- a few diced red peppers
- 4 tablespoons cream cheese
- a ball of mozzarella
- cup of grated cheese
- spices
- croutons
Method of preparation :
Pour the pieces of pepper in a suitable baking dish, add the cream cheese, mozzarella, grated cheese, season and stir.
Bake the dish until golden brown in the oven at 180 degrees (about 20-30 minutes).
Serve hot with croutons.
* You can use both raw red peppers and roasted ones.
Have a good time!
More on the topic:
- Rolls of roasted peppers with cream cheese and oregano
- Salad of roasted green peppers with cheese, arugula and honey dressing
- Peppers stuffed with cheese, garlic and parsley
- Milk porridge with peppers and cheese
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