How To Cook Roasted Shrimp With Coconut Shavings - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Roasted Shrimp With Coconut Shavings - Recipe. Learn how to cook "Roasted shrimp with coconut shavings". Delicious recipe..
We offer you an interesting idea for a dish with shrimp - rolled in coconut and baked. The ingredients are for 4 servings and the preparation will take you 30 minutes . Let's borrow!
Necessary products
- 450 grams of peeled and cleaned shrimp
- 1/3 tea cup cornstarch
- 1 teaspoon salt
- 3/4 teaspoon hot red pepper
- 2 tea cups coconut shavings or flakes
- 3 proteins, slightly broken
Preheat the oven to about 200 degrees and place the baking paper in a pan.
Rinse the shrimp and dry them with paper towels. In a shallow bowl, mix the cornstarch, salt and paprika. Pour the coconut shavings into another bowl.
Take a shrimp and roll it in the starch mixture. Then dip it in the egg whites and finally roll it in coconut to cover it well. Put it in the prepared pan and repeat with the remaining shrimp.
Bake in the preheated oven for about 15-20 minutes, turning the shrimp once. Serve while warm. Enjoy your meal!
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