How To Cook Rolls Of Minced Meat And Potatoes With Garlic - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Minced meat rolls and potatoes with garlic". Delicious recipe.
Required products :
600 grams of minced pork
300 grams of potatoes
2 eggs
5 - 6 cloves of garlic
rolling flour
frying oil
Method of preparation :
Boil the potatoes and mash them. Add them to the minced meat, add the garlic (finely chopped or mashed), beaten eggs, salt and other spices to taste. Mix everything well. Form sausages from the resulting mass, roll them in flour and fry in hot oil on all sides until golden brown.
Serve with onion rings, tomatoes and hot sauce.
Enjoy your meal!
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- Potato rolls with yellow cheese in crispy breadcrumbs
- Potato rolls with chicken stuffing and yellow cheese
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