How To Cook Salad With Green Beans, Tuna And Eggs - Recipe

Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Salad With Green Beans, Tuna And Eggs - Recipe. Learn how to cook "Salad with green beans, tuna and eggs". Delicious recipe..

Required products :

220 grams of green beans, peeled and halved
4 large eggs (size L)
1/4 tea cup olive oil
2 tablespoons Dijon mustard
2 tablespoons vinegar
salt and pepper
core of 2 lettuce
220 grams of canned tuna fillets
2 teaspoons cherry tomatoes, halved
1/4 tea cup chopped olives

Method of preparation :

Bring water to a boil and add a tablespoon of salt. Blanch the beans for 1 minute, then transfer them to cold water using a slotted spoon, wait 2-3 minutes, transfer to a plate lined with kitchen paper and dry.

Return the water to the hob and bring to the boil again. Boil the eggs for about 9 minutes. Transfer them to cold water and leave to cool, then peel and cut into quarters.

Combine olive oil, mustard, garlic, salt and pepper in a bowl.

Cut or chop the lettuce and put it in the bowl with the dressing. Stir and divide into 4 bowls.

In each put the fish, tomatoes, green beans, eggs and olives.

Serve as soon as possible.

How To Cook Salad With Green Beans, Tuna And Eggs - Recipe

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