How To Cook Salad With Pickled Mushrooms And Cherry Tomatoes - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Salad with marinated mushrooms and cherry tomatoes". Delicious recipe.
Required products :
- 1/4 tea cup olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon dried oregano
- 1/2 teaspoon salt and pepper
- 3-4 tea cups chopped mushrooms mushrooms
- 1 1/2 teaspoons cherry tomatoes - halved
- 8-13 kalamata olives - halved and pitted
- 1/4 tea parsley - chopped
Method of preparation :
Mix the draining products - olive oil, mustard, spices and vinegar.
Add mushrooms, tomatoes, olives and parsley.
Stir and leave for a few minutes on the hob, then stir again.
Put the salad to marinate for at least 2 hours in the refrigerator. Stir again before serving. Serve the marinated mushroom salad cold or at room temperature.
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