How To Cook Salad With Tuna, Capers And Roasted Peppers - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Salad with tuna, capers and roasted peppers". Delicious recipe.
Required products :
- 1/2 red onion, finely chopped
- 2 tablespoons capers
- 2 tablespoons Kalamata olives - pitted
- 2 tablespoons finely chopped red peppers (1 pepper)
- 180 grams of canned tuna
- 2 tablespoons parsley leaves, vinegar and olive oil
Method of preparation :
Put onions, capers, olives and roasted peppers in a serving dish. Add the fish and stir.
Season with olive oil and vinegar, season to taste and sprinkle with parsley.
More on the topic:
- Spaghetti with cream and tuna
- Stuffed cambi with tuna and breadcrumbs
- Tuna and avocado rice (American sushi)
- Grilled tuna fillet with aromatic sauce of butter and lemon
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