How To Cook Salmon With Beets, Feta Cheese And Lime - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Salmon With Beets, Feta Cheese And Lime - Recipe. Learn how to cook "Salmon with beets, feta cheese and lime". Delicious recipe..
Required products :
- 200 grams of roasted or raw beets
- 70 grams of feta mermaid
- 2 limes
- 2 salmon fillets
Method of preparation :
Cut the beets and feta cheese into small cubes and mix with the juice and zest of a lime. Season to taste and stir.
Season the salmon to your liking. Heat 2 tablespoons olive oil and fry the fillet skin side down. Then turn to the other side, reduce the heat and cook for another 4-5 minutes.
Serve the salmon with the beetroot and feta cheese salad and garnish with lime slices.
Have a good time!
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