How To Cook Salt Pans With Glaze - Recipe

Author: Leticia Celentano Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Salt Pans With Glaze - Recipe. Learn how to cook "Salts with icing". Delicious recipe..

Necessary products

For the dough:

600 grams of flour
200 grams of butter
May 30 grams
0.200 l of fresh milk
1 egg yolk
left

For the glaze:

2 proteins
1 egg yolk
2 tsp flour
left

Method of preparation:

Mix the flour with the butter, add the yeast, yolk, milk and knead the dough. Leave it for half an hour. Then make rolls of it, cut them into pieces and shape the pickles of your choice. Arrange in a pan and spread with the glaze prepared from the above ingredients. Bake until done.

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How To Cook Salt Pans With Glaze - Recipe

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