How To Cook Salted Baked Donuts - Recipe

Author: Ivan Red Jr. Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Salted Baked Donuts - Recipe. Learn how to cook "Salty baked donuts". Delicious recipe..

Necessary products:

for the dough

4 tablespoons butter
4 eggs
1 tablespoon sugar
5-6 teaspoons of flour
1 cup fresh milk
2 tablespoons salt
9 grams of dry yeast

for garnish

butter or margarine for spreading
100 grams of finely chopped yellow cheese
100 grams of finely chopped bacon
3-4 finely chopped lettuce leaves
fine slices of tomato and cucumber
spices of your choice

Method of preparation:

Pour the flour into a bowl, add the yeast, eggs, butter, sugar, salt and milk. Make a dough, leave it to rise and divide it into parts.

Roll out and cut into round shapes using rings. Using a small cup, remove the middle of each.

Cover a tray with a sheet of parchment paper, arrange the donuts, cover with a towel for 30 minutes and bake in a preheated 180 degree oven until done.

While still warm, cut, grease with butter and garnish with yellow cheese, bacon, lettuce, tomato, cucumber and spices of your choice. Serve and enjoy.

Enjoy your meal!

How To Cook Salted Baked Donuts - Recipe

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