How To Cook Sambal Oelek - Hot Sauce With Peppers - Recipe

Author: Dean Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Sambal Oelek - Hot Sauce With Peppers - Recipe. Learn how to cook "Sambal oelek - hot sauce with peppers". Delicious recipe..

Required products :

500 grams of red hot peppers
150 grams of garlic, peeled and chopped
150 grams of grated ginger
2 stalks of lemongrass, finely chopped (white part only)
180 milliliters of vinegar
220 grams of sugar
salt to taste
1 tablespoon grated lime peel, then chopped

Method of preparation :

Grind the peppers with the lemongrass, garlic and ginger in a food processor or use a mortar.

When you get a mushy consistency, pour the vinegar and transfer to a saucepan. Put on the stove and when it boils, reduce the temperature to simmer for 3-4 minutes. Add the sugar and after the crystals melt, it's time to add salt and finish with the lemon peel.

Remove from the heat and cool, then distribute in sterilized jars. Refrigerate.

Required products (second option) :

500 grams of hot red peppers
2 tablespoons rice vinegar
1 tablespoon salt

Method of preparation :

Grind all the products in a robot, and finally pour into jars and store for up to 2 weeks in the refrigerator.

How To Cook Sambal Oelek - Hot Sauce With Peppers - Recipe

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