How To Cook Skewers Of Beef Meatballs With Cheese And Garlic - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Skewers of beef meatballs with yellow cheese and garlic". Delicious recipe.
Required products :
300 grams of minced beef
80 grams of yellow cheese
2 cloves garlic
1 lemon
15 olives (can be filled with spicy hot pepper sauce)
2 sprigs of parsley
2 eggs
olive oil for frying
ground black pepper to taste
salt to taste
Method of preparation :
Peel the garlic cloves and chop them finely together with the parsley. Mix them with the minced meat, add the eggs, grated yellow cheese, season with salt and pepper to taste.
From the resulting mixture form meatballs, which fry in olive oil.
Then arrange them on paper to drain off excess fat. String them on skewers, alternating with olives.
Serve with lemon slices.
Enjoy your meal!
- Mushroom skewers in the marinade of soy sauce, lemon and garlic
- Skewers with tortellini, peppers, sausage and olives
- Pork liver skewers in a veil (grilled)
- Squid skewers with fish and a garnish of grilled vegetables
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