How To Cook Sorrel Salad With Zucchini, Walnuts And Garlic - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Sorrel salad with zucchini, walnuts and garlic". Delicious recipe.
Required products :
- 1/2 young zucchini
- 2 cloves garlic
- 70 grams of walnuts
- 2 sprigs of basil and parsley
- sorrel connection
- 2 tablespoons olive oil
- pinch of paprika (ground)
- black pepper and salt to taste
Method of preparation :
Roast the walnuts in a dry pan, cut the zucchini into thin strips using a vegetable peeler.
Finely chop the parsley and basil stalks and cut the sorrel leaves.
Mix two tablespoons of olive oil with a pinch of paprika, salt and pepper to taste, add the crushed garlic cloves.
Put the sorrel, parsley and basil in the salad bowl, season them with the sauce you made and serve with the roasted walnuts.
Enjoy your meal!
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