How To Cook Spaghetti Bites With Sausage And Zucchini - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Spaghetti bites with sausage and zucchini". Delicious recipe.
Required products :
- 200 grams of spaghetti
- 3 broken eggs
- 1/4 tea cup flour
- 1 clove of garlic, chopped
- 1 cup grated Parmesan cheese
- 80 finely chopped sausage
- 2 large zucchini, grated
- olive oil for frying
- 100 grams of dried tomatoes, chopped
- 2/3 tea cups tomato chutney
Method of preparation :
Boil the spaghetti, drain and leave to cool.
Mix the eggs, flour, garlic and parmesan in a large bowl. Add salami, zucchini and spaghetti. Stir to mix the products evenly.
Heat olive oil in a large pan, let the amount of fat be more.
Take a small handful of the mixture, shape it and carefully put it in the hot oil. Fry for about 2 minutes to become a crispy bite, then drain on kitchen paper.
Prepare all the spaghetti bites in the same way.
Combine the sun-dried tomatoes with the tomato chutney and serve with the crispy spaghetti bites.
More on the topic:
- Classic Italian meatballs on a bed of spaghetti
- Pumpkin "spaghetti" with garlic, cheese and cream
- How to store cooked pasta
- Soup with noodles, chicken broth and egg
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