Learn how to cook "Spaghetti nests with meat, mushrooms and spices". Delicious recipe.
Necessary products:
Method of preparation:
Grease medium-sized muffin tins with olive oil and arrange the spaghetti in them. Refrigerate for half an hour, during which time make the filling. Heat olive oil in a pan and fry the onion.
Add the chopped beef, spinach, mushrooms and season with salt and pepper to taste. Stew the mixture until the meat is ready and add the sour cream, cream cheese, mustard and soy sauce.
Cook on low heat for another 5-6 minutes and set aside. Remove the spaghetti from the tins and garnish each resulting nest with the aromatic mixture. Arrange, garnish with spices, serve and enjoy.
Enjoy your meal!