How To Cook Spicy Bean And Rice Garnish With Tomatoes - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Spicy garnish of beans and rice with tomatoes". Delicious recipe.
Required products :
- 200 grams of rice
- 1 ordinary tomato
- 8 cherry tomatoes
- 1 sweet pepper
- 1 red chili pepper
- 5 cloves garlic
- 600 grams of canned red beans
- 2 onions
- 2 tablespoons oil
Method of preparation :
Fry the garlic, onion, sweet and hot peppers in the oil. Add the rice, fry for another 5 minutes and pour the mixture with water.
Then add the chopped tomatoes, beans, pepper, salt and stew for 5-7 minutes.
Transfer everything to a suitable dish, arrange circles of cherry tomatoes on the surface of the mixture and bake for half an hour in the oven at 200 degrees.
Enjoy your meal!
More on the topic:
- Traditional Hopin John - rice with beans and bacon
- Casserole of rice, minced meat and beans with yellow cheese coating
- Stuffed tomatoes with beans and rice
- Peppers stuffed with rice, beans and tomatoes
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