How To Cook Spicy Egg Salad With Sweet Soy Sauce - Recipe

Author: Ivan Red Jr. Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Spicy Egg Salad With Sweet Soy Sauce - Recipe. Learn how to cook "Spicy egg salad with sweet soy sauce". Delicious recipe..

Required products :

2 onions
2 hot peppers (chili)
12 eggs
80 milliliters of soy sauce
4 cloves garlic
100 grams of cane sugar
10 grams of parsley or coriander
oil for frying

Preparation :
Peel an onion and chop finely.

Cut the garlic into slices.

Peel the peppers from the seeds and cut them into thin semicircles.

Pour a large amount of oil into a saucepan (about 500 milliliters), heat it and fry onions, garlic and peppers in it for about 3-4 minutes.

Then remove the vegetables on paper to drain off excess fat.

Boil the eggs hard, peel them and put them whole in the same oil again for 3-4 minutes.

Then also pull out on paper.

In a suitable bowl, mix the soy sauce and sugar, place on the stove and let the combination boil until the sugar dissolves.

Add the parsley / coriander leaves to the vegetables.

Cut the eggs into quarters and arrange on a plate.

Pour the vegetables over them and pour over the sweetened soy sauce.

The salad is ready.
Enjoy your meal!

How To Cook Spicy Egg Salad With Sweet Soy Sauce - Recipe

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