Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Spinach salad with corn, eggs and tomatoes". Delicious recipe.
Required products :
tomato
eggs
leaves lettuce
link dill
spinach
boiled corn
olive oil
spices to taste
Method of preparation :
Cut the tomatoes into large pieces, boil the eggs hard and cut into circles, boil the corn until cooked or use canned.
Chop lettuce, spinach and dill with your hands or cut.
Mix the products in a suitable container, pour olive oil and season to your liking and taste.
Stir and the salad is ready to eat.
Enjoy your meal!