How To Cook Spinach Salad With Eggs, Walnuts And Garlic - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Spinach salad with eggs, walnuts and garlic". Delicious recipe.
Required products :
- 2 eggs
- 2 handfuls of spinach
- walnuts (or other nuts) to taste
- 2 cloves garlic
- 2 feathers green onions
- 2 tablespoons olive oil
- 1-2 slices of bread
- pepper
- sol
Method of preparation :
Boil the eggs, peel and cut each into four.
Heat olive oil, fry in it until golden garlic cut into two cloves and remove them from the fat in which you fry sliced bread.
Wash the spinach leaves, dry them, chop the whole onion feathers.
Divide the spinach into two plates, add the egg pieces, onion and walnuts or other nuts.
Sprinkle the salad with olive oil, season with salt, pepper and serve with croutons
Enjoy your meal!
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- Casserole with broccoli, cauliflower and spinach
- Spinach casserole with cheese, garlic and mushrooms
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