How To Cook Stew With Dried Fruit And Sauerkraut - Recipe

Nia Rouseberg Author: Nia Rouseberg Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Stew With Dried Fruit And Sauerkraut - Recipe

In this article, learn more about How To Cook Stew With Dried Fruit And Sauerkraut - Recipe. Learn how to cook "Stew with dried fruits and sauerkraut". Delicious recipe..

Necessary products:

  • 250 grams of sauerkraut
  • 6 potatoes
  • 3 prunes
  • 3 dried apricots
  • 2 small green apples
  • 2 cloves garlic
  • 1 carrot
  • 1 onion
  • 1 tsp cumin
  • vegetable oil
  • whole
  • left

Method of preparation:

Cut carrots, onions and a little celery into thin strips and fry. Cut the potatoes into large pieces, add them to them. Let fry for about 5 minutes. Add the sliced ​​apples (cleaned of seeds), then the sauerkraut and the sliced ​​plums and apricots (just wash them, do not soak them).

Season with salt and pepper to taste, add the crushed garlic and cumin (you can add sugar if desired) and mix well. Pour hot water to the middle of the pan, close with a lid and leave on low heat for 30-40 minutes without stirring. Put the bay leaf 5 minutes before removing from the heat.

Sprinkle with finely chopped parsley and serve! 

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