How To Cook Strawberry Cake With Brown Sugar And Cinnamon - Recipe

Author: Dean Rouseberg Time for reading: ~1 minutes Last Updated: August 08, 2022

Learn how to cook "Strawberry cake with brown sugar and cinnamon". Delicious recipe.

Required products :

For garnish :

Method of preparation :

Preheat oven to 180 degrees.
Melt half the butter in a round pan measuring about 23 centimeters.
Carefully remove it from the oven and sprinkle the butter with the brown sugar.
Stir and return to the oven for another 1 minute.
Slightly tilt the shape on all sides to distribute the mixture on the bottom and arrange the strawberry slices on top. Set aside.
In a bowl, mix the flour and baking powder.
In a large bowl, beat the remaining butter with the sugar for about 2 minutes.
Add the eggs one at a time, turning on the mixer after each addition.
Add the vanilla extract and cinnamon. Stir.
Add the dry ingredients and milk to the egg mixture and mix with a wooden spoon or spatula.
Pour the dough over the strawberries and lightly level the surface with a spoon.
Bake for about 35-40 minutes until golden brown or until the toothpick comes out clean from the center of the cake.
Allow the cake to cool in the mold for 10 minutes before turning it over on a tray of suitable size.
Slice, garnish with vanilla ice cream or whipped cream and serve.

Enjoy!

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