Author: Joe Fowler
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Learn how to cook "Stuffed boiled eggs with ham, cheese and mayonnaise". Delicious recipe.
Serve boiled eggs stuffed with ham, cheese and mayonnaise. A different and interesting way of serving. Garnish with fresh parsley leaves for a beautiful arrangement.
Required products :
Method of preparation :
Boil the eggs (hard), peel them when cool, cut into pieces and remove the yolks from the whites.
Mash the yolks together with the mayonnaise. Once the mixture is homogeneous, add the finely chopped ham and fresh green spices. Stir and add salt.
Fill the egg whites with this combination and garnish with parsley leaves, olives and / or cucumbers.
Enjoy your meal!
Advices:
You can fill the boiled eggs with anything you like. If you have leftover Russian salad, this is a great opportunity to serve your guests a delicious appetizer. Garnish with a few black or green olives or make a sandwich from the stuffed eggs. You can quickly and easily pack your lunch in a work box or even make a sandwich for the kids at school.