Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Stuffed Bread - Recipe. Learn how to cook "Stuffed bread". Delicious recipe..
Necessary products:
125 grams of butter
2 boiled eggs
2 radishes
1 cucumber
1 onion
80-100 grams of ham
200 grams of cheese
left
1 baguette
Method of preparation:
Beat the softened butter with a hand mixer or egg whisk until fluffy. Cut the eggs, radishes, ham, onion and cucumber into small cubes and mix them with the cheese and butter. Add salt and mix well. Make an incision in the bottom of the bagel and carefully cut the inside with a sharp knife. Thoroughly fill the bagel with the filling, being careful not to tear it. Then return the bread to its original state. Wrap tightly with cellophane and leave overnight or from morning to evening in the refrigerator. When you take the appetizer out of the fridge, cut it into pieces and serve!
The result is a very tasty and rich appetizer and is an excellent appetizer for wine.