How To Cook Stuffed Bread With Bacon, Green Onions And Cheese - Recipe

Marko Balašević Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Stuffed Bread With Bacon, Green Onions And Cheese - Recipe

Learn how to cook "Stuffed breads with bacon, green onions and yellow cheese". Delicious recipe.

Required products :

breads (their number depends on the size) or baguette

5 eggs

1/3 tea cup cream

100 grams of bacon or ham (finely chopped)

100 grams of yellow cheese

green onion

salt and other spices to taste

Method of preparation :

Make a V-shaped cut with a knife on the loaves, its depth should be 1.5 - 2 cm. Fry the bacon or ham until they acquire a crispy crust. Cut onions, grate yellow cheese. Mix the eggs and cream, beat lightly and add the other products you have already prepared.

Grease a pan with oil, put the bread in it (maybe a whole bagel) and pour the filling into the previously made incision. Put in the oven for 15-20 minutes and when this delicacy is baked, you can enjoy it. If desired, cut into pieces before serving.

Enjoy your meal! 

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