How To Cook Stuffed Lean Peppers - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Stuffed Lean Peppers - Recipe. Learn how to cook "Stuffed lean peppers". Delicious recipe..
Necessary products:
- 5 peppers
- 200 grams of long grain rice
- 2 carrots
- 4 tomatoes
- 1 red onion
- 4 g ground coriander
- 25 grams of sugar
- parsley
- left
Method of preparation:
Soak the rice in water, wash and clean the peppers, grate the carrots on a coarse grater. Then wash the rice, pour cold water over it, add salt and cook until semi-finished. Grind the tomatoes (or use ready-made tomato juice), chop the onion.
Once the rice is cooked until semi-finished, leave it to cool, add the carrots, coriander and finely chopped parsley. Mix everything and the filling is ready. Fill the peppers tightly with it, put them in a saucepan. Stew onions with a few carrots for about 5 minutes, then add the tomato juice, sugar and let everything simmer for another 10 minutes.
Pour the peppers with the resulting tomato sauce and stew for 30-40 minutes (until ready).
Serve the dish hot.
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