How To Cook Stuffed Peppers With Minced Meat, Rice And Vegetables - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Stuffed peppers with minced meat, rice and vegetables". Delicious recipe.
Required products :
stuffing peppers
minced meat
rice
bow
tomatoes
pepper
carrots
parsley
cheese
left
pepper
Determine the amount of products depending on the number of servings you want to receive and your taste preferences. You can replace the minced meat with mushrooms, lentils or buckwheat.
Method of preparation :
Wash and clean the peppers from the tails, cut them in half and remove the seeds. Mix the minced meat with pre-cooked rice, finely chopped onion, add spices to taste. Fill the peppers with the resulting mixture and arrange them in a greased pan.
Cut the peppers and tomatoes into large cubes, grate the carrots, chop the parsley. Mix the vegetables, add salt to taste and sprinkle with the stuffed peppers.
Then place a piece of yellow cheese on each pepper
and bake the dish in preheated to 180 degrees for about 40 minutes.
Enjoy your meal!
- Stuffed peppers with minced meat, baked with yellow cheese
- Stuffed peppers with rice and cabbage
- Canned stuffed peppers with cabbage and carrots
- Stuffed peppers with millet and mushrooms
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