Learn how to cook "Stuffed tomatoes with cheese, garlic and walnuts". Delicious recipe.
Required products :
Method of preparation :
In a blender, mix the walnuts, parsley, basil leaves, garlic cloves and hot pepper, cut into circles.
Transfer the mixture to a bowl and then add salt, add the remaining spices, pour the vinegar and oil. Stir to obtain a velvety pasty combination.
Cut the tomatoes in half, remove the inside using a spoon.
Fill the "bowls" with the prepared aromatic spicy mixture.
And spread the grated or forked brined cheese on it.
Garnish with parsley leaves and serve the appetizer.
Enjoy your meal!