How To Cook Stuffed Tomatoes With Egg - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Stuffed Tomatoes With Egg - Recipe. Learn how to cook "Stuffed tomatoes with egg". Delicious recipe..
Necessary products:
- tomatoes (whatever quantity you want)
- eggs (as many as tomatoes)
- cheese (optional)
- spices and herbs of your choice
- parsley for sprinkling
- salt to taste
Method of preparation:
Cut off the top of the tomatoes (lid) and remove the inside with a knife or spoon.
Preheat oven to 200-220 degrees.
Rub the walls of the tomatoes on the inside with salt and spices (maybe dried herbs). Arrange them in a tray and beat one egg in each of them. Bake them in the oven (about 25-30 minutes). Before serving, sprinkle with chopped parsley. You can add cheese and garlic if you wish.
Enjoy your meal!
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