How To Cook Sweet Bread With Figs And Nutmeg - Recipe

Marko Balašević Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Sweet Bread With Figs And Nutmeg - Recipe

In this article, learn more about How To Cook Sweet Bread With Figs And Nutmeg - Recipe. Learn how to cook "Sweet bread with figs and nutmeg". Delicious recipe..

Required products :

  • 3/4 cup buttermilk
  • 1/2 teaspoon grated lemon peel
  • 1/4 teaspoon nutmeg
  • a pinch of cloves
  • 1/2 teaspoon dried figs and dates - chopped
  • 1/2 teaspoon brown sugar
  • 2 tablespoons neutral oil (such as sunflower or canola)
  • 2 eggs
  • 3/4 tea cup wholemeal flour
  • 3/4 tea cup white flour
  • 1 1/2 teaspoon baking soda
  • 1/3 tea cup crushed walnuts
  • 1 pinch of salt

Method of preparation :

Heat the buttermilk, cloves, lemon peel and nutmeg in a saucepan, remove from the heat just before boiling. Put figs and dates in the hot liquid. Allow to stand for 20 minutes until soft.

Mix the eggs, sugar and oil in a bowl. Pour the mixture into the cooled buttermilk.

Mix in a large bowl the two types of flour, salt and soda. Make a well in the center and pour the liquid ingredients into it. Mix soft cake batter. Transfer to a greased and lined baking tray and sprinkle with walnuts.

Bake at 170 degrees for 40 minutes, until dry.

Allow to cool in the form for 10 minutes, then remove to a wire rack and wait for the sweet bread to cool completely.

 

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