How To Cook Sweet Bun With Chocolate Glaze - Recipe

Author: Leticia Celentano Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Sweet Bun With Chocolate Glaze - Recipe. Learn how to cook "Sweet cake with chocolate glaze". Delicious recipe..

Required products :

60 milliliters of fresh milk
2 egg yolks
2 tablespoons sugar
50 grams of butter
pinch of salt
1.5 teaspoons dry yeast or 15 grams of pressed
160 grams of flour

For the stuffing:

50 grams of sugar
1 tablespoon butter

For the glaze:

2 tablespoons fresh milk
4 tablespoons sugar
50 grams of butter
2 tablespoons cocoa

Method of preparation :

Dissolve the yeast in the warm milk. Add the egg yolks, melted butter, salt, sugar and finally pour the flour.

Knead the dough (you can use a bakery for this purpose, put the products in the bowl of the appliance in the same sequence).

When the latter is ready, take it out on a floured surface and roll it out. Spread with softened butter (for the filling) and sprinkle with sugar (better use brown).

Roll up a roll, which you divide into two parts lengthwise, which you twist first individually and then together, turning them into a whole.

Form a bun, put it for 20 minutes in a greased pan, then bake for 30-40 minutes in the oven, preheated to 180 degrees.

Make a glaze from the products listed above (fresh milk, sugar, butter and cocoa), which you mix and cook for 2-3 minutes on medium heat.

Spread the chocolate cake on the finished cake and you can try it now.

Enjoy your meal!

How To Cook Sweet Bun With Chocolate Glaze - Recipe

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