Author: Victoria Aly
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Sweet Fantasy With Condensed Milk - Recipe. Learn how to cook "Sweet fantasy with condensed milk". Delicious recipe..
Necessary products:
For the dough
200 grams of butter
200 grams of cream
2 cups sugar
2 eggs
flour
1 tsp soda
For the cream
500 grams of boiled condensed milk
100 grams of butter
70-100 grams of roasted nuts (of your choice)
100 grams of dark chocolate
Method of preparation:
Remove the oil from the refrigerator earlier to soften it. Beat the eggs, add the sugar and beat once more (the sugar should dissolve). Mix them with cream and butter, add flour, baking soda and knead the dough. Refrigerate for 30 minutes. Then divide it into three parts and roll each of them thinly into a rectangle. Shape the figure with a knife, and save the cut pieces for decoration later. Bake each of the layers, piercing them in advance with a fork, for 20 minutes at 200 degrees. Allow the "tops" to cool slightly, stack them on top of each other and cut to have the same shape. Put the pieces of dough in the oven for 10 minutes to dry and acquire a pleasant color; then grind or crush them (maybe with a rolling pin).
It's time for the cream: melt the chocolate (leave a little to sprinkle), mix it with condensed milk and butter, mix well. Crush the nuts, add them. Spread each of the layers of dough, arrange them on top of each other and finally cover the dessert with chocolate cream on top, spread the sides. Sprinkle with the crumbs obtained from the dough and grated dark chocolate. Refrigerate for 2-3 hours.
Enjoy your meal!