How To Cook Sweet Peaches - Recipe

Author: Alexander Bruni Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Sweet Peaches - Recipe. Learn how to cook "Сладки Прасковки". Delicious recipe..

Necessary products

for sweets:

1 and 1/2 teaspoons flour
10 grams of baking powder
pinch of salt
10 and 1/2 tablespoons butter
1/3 tea cup crystal sugar
1/4 tea cup brown sugar
1 egg
2 tablespoons sour cream
3/4 teaspoon vanilla extract

for the filling:

peach jam
6 tablespoons fresh milk
food coloring (red, yellow)
1/2 teaspoon crystal sugar
fresh mint leaves or boxwood
paint brush

Method of preparation:

Preheat the oven to 190 degrees and mix the flour with the baking powder and salt. Set aside and in another bowl, beat the sugar, butter, vanilla and sour cream with a mixer on medium speed. Reduce speed and add dry ingredients to mixture.

Make a dough and with lightly oiled hands make walnut-sized balls. Arrange them at a distance from each other in a tray lined with a sheet of parchment. Bake for 15 minutes and cool.

Carve the inside of each jam and place the crumbs in a bowl. Add one or two spoons of peach jam to them, stir and fill the sweets. Glue and arrange on a tray. Pour the milk into two bowls and color with the paint.

Brush each peach with different colors and roll in crystal sugar. In the same way, make all the sweets and decorate them with fresh petals. Arrange on a plateau, serve and enjoy.

Enjoy!

How To Cook Sweet Peaches - Recipe

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