How To Cook Sweet Potato Breads - Recipe

Author: Karen Lennox Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Sweet Potato Breads - Recipe. Learn how to cook "Sweet potato cakes". Delicious recipe..

Necessary products:

150 g of unsalted mashed potatoes

80 ml of water

80 ml of fresh milk

70 g butter

4-5 tablespoons sugar

1 tsp Sol

1 egg

450 g of wheat flour

7 g of dry yeast

jam of your choice (in this case we use apples and lemons)

1 egg yolk on breadcrumbs

granulated brown sugar

Method of preparation:

Mix the milk, butter, water, salt, sugar and heat the mixture so that the butter melts. Add the mashed potatoes and beat with a mixer for about 2-3 minutes. Dissolve the yeast in the mixture, put the egg, 150 g of flour and beat once more until smooth. Gradually add the remaining flour and knead a smooth dough that should not stick. Put it in a bowl, cover with a towel and leave in a warm place for 1 hour to rise. The volume should be doubled. Then divide into 9 parts and "roll" each of them with your palm on the kitchen counter, knead with your fingers (the layer should not be thin). Put 1 teaspoon of marmalade in the middle and gather the edges in the center. Turn the loaves upside down. Let them rise twice more. Brush them with egg yolk,

Enjoy your meal!

How To Cook Sweet Potato Breads - Recipe

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