How To Cook Sweet Rice Pie With Fresh Milk - Recipe

Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Sweet Rice Pie With Fresh Milk - Recipe. Learn how to cook "Sweet rice pie with fresh milk". Delicious recipe..

Required products :

1 teaspoon rice
50 grams of sugar
3 eggs
200 milliliters of liquid cream with 35% fat
250 milliliters of fresh milk
peel of 1 lemon
vanilla sugar or extract
raisins to taste and on request

Method of preparation :

Boil the milk together with half the citrus peel. Once it boils, pour the rice into it and add a pinch of salt. Reduce heat and cook for 25 minutes, then allow the porridge to cool, stirring occasionally.

Beat the cream, divide the eggs into yolks and whites.

Beat the yolks with the sugar until the crystals dissolve.

Beat the egg whites to a stiff foam.

Then carefully mix the cream, egg yolks, egg whites, add the remaining lemon zest and pour this combination over the rice.

Transfer to a pan (greased or covered with parchment) and bake for about half an hour at 180 degrees.

When the pie is ready, leave it to cool. To cut well, it is good to stand for an hour in the refrigerator.

Enjoy your meal!

How To Cook Sweet Rice Pie With Fresh Milk - Recipe

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