How To Cook Sweet Walnut Stuffing - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Sweet Walnut Stuffing - Recipe. Learn how to cook "Sweet walnut stuffing". Delicious recipe..
Necessary products:
- 2 teaspoons flour
- 200 grams of butter
- 1/2 teaspoon water
- 1 tablespoon vinegar
- 1/4 teaspoon salt
- about 1/2 teaspoon sugar
- about 1/2 cup walnuts
- powdered sugar for sprinkling
Method of preparation:
Cut the cold butter into small pieces, add the flour to it and continue to cut to get small "grains". Gather the "crumbs", forming a pile, make a hollow in the middle and pour in the water mixed with vinegar and salt. Quickly knead the dough and put it in the refrigerator for 1 hour.
Grind the walnuts (fine or coarse depending on your preferences) and mix them with the sugar, stir.
When you take the dough out of the fridge, divide it into 2 parts and roll out 2 rectangles, which you cut into triangles. On the wide side of each put the stuffing.
Roll up and arrange the horns in a greased pan. Put in preheated to 170 degrees and bake until done.
When cool, sprinkle with powdered sugar and serve.
Enjoy your meal!
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