How To Cook Tomato Casserole With Mushrooms, Onions And Cheese - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Tomato casserole with mushrooms, onions and cheese". Delicious recipe.
Required products :
- 6 tomatoes
- 150 grams of mushrooms
- 1 onion
- 3/4 tea cup grated yellow cheese
- 100 grams of bread
- 0.5 teaspoon fresh milk
- 2 eggs
- 0.5 tablespoon melted butter
- 20 grams of butter
- black pepper and salt to taste
Method of preparation :
Grease a clay pot with oil and arrange several layers of chopped tomatoes in it. Add salt and pepper to taste, chopped mushrooms, pre-cooked and lightly fried. Add the chopped onion, grated yellow cheese (leave a little to sprinkle) and the breadcrumbs. Drizzle with a mixture of beaten eggs, milk and melted butter. Sprinkle with the reserved grated yellow cheese and bake the dish in the oven at 180 degrees.
Enjoy your meal!
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