How To Cook Turkish Lamb Kebab With Garlic Sauce - Recipe

Author: Karen Lennox Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Turkish Lamb Kebab With Garlic Sauce - Recipe. Learn how to cook "Turkish lamb kebab with garlic sauce". Delicious recipe..

Required products :

500 grams of minced lamb
1 onion, grated
1 clove of garlic, pressed
1/4 tea cup pistachios, ground / optional /
1 1/2 teaspoons salt
1 teaspoon black pepper
1 tablespoon cumin powder
1 tablespoon red pepper flakes
1 tablespoon oil
donut cakes

For the milk sauce :

3/4 tea cup whole milk
1 tablespoon lemon juice
1/2 clove of garlic, pressed
salt and pepper to taste

For garnish :

lettuce
sliced tomatoes
slices of red onion

Method of preparation :

In a small bowl, mix the ingredients for the milk sauce. Cover and refrigerate.
Knead the minced meat in a deep bowl, mixing the minced meat, onion, garlic, pistachios and spices.
Form 8 kebabs and string them on skewers.
Heat the oil in a large skillet over medium heat and bake for about 8 minutes, turning the skewers periodically to brown evenly.
Meanwhile, chop the tomatoes and red onions.
Serve the kebab on a loaf of bread, garnished with lettuce, tomatoes and onions.
Sprinkle with garlic sauce and serve.

Enjoy your meal!

How To Cook Turkish Lamb Kebab With Garlic Sauce - Recipe

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