How To Cook Twisted Pie With Whole Cherries And Powdered Sugar - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Twisted pie with whole cherries and powdered sugar". Delicious recipe.
Necessary products
For the dough:
3 teaspoons flour
200 grams butter
pinch of salt
1 teaspoon yogurt
1 teaspoon
vanilla baking powder or vanilla sugar
For the stuffing:
500 grams of pitted cherries
1/2 teaspoon sugar
powdered sugar for sprinkling
Method of preparation :
Sift the flour into a large bowl along with the salt and baking powder. Add the butter and grind it with the dry mixture. Then add the yogurt, vanilla and knead a soft dough. If necessary, add a little more flour.
Roll out a layer about 3 millimeters thick, which you cut into strips 20-30 centimeters long and 7-8 centimeters wide.
Arrange cherries next to each other in the middle of each strip of dough and sprinkle with sugar.
Wrap in the dough.
Arrange in a spiral in a pan and bake the pie in the oven at a temperature of 200 degrees for about 30-40 minutes.
When cool, sprinkle with powdered sugar and serve.
Enjoy your meal!
- Donuts with cherry jam
- French croissants with cherry jam
- Horns with cottage cheese, raisins and dried cherries
- Buns
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