How To Cook Vanilla Peanut Halva - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Vanilla Peanut Halva - Recipe. Learn how to cook "Peanut halva with vanilla aroma". Delicious recipe..
Required products :
- 2 tea cups roasted peanuts
- 1.5 teaspoons flour
- 1 teaspoon sugar
- 1 teaspoon vegetable oil
- 1 packet of vanilla sugar
Method of preparation :
Grind the peanuts. Sift the flour, bake it in a dry pan until golden and transfer to a suitable dish. Add the peanuts, vanilla sugar, oil and mix everything thoroughly. Pour the sugar into a saucepan, pour 1/3 cup of cold boiled water, stir and let the mixture boil over low heat, stirring constantly, until a thick syrup is obtained.
Without removing from the heat, add the peanut mixture to the sweet liquid, stirring thoroughly. Turn off the hob. Transfer the resulting combination to a suitable container, level the surface and allow the halva to cool. Refrigerate to firm. When this happens, you can cut into pieces and serve.
Enjoy your meal!
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