How To Cook Vegan Sausages - Recipe

Author: Mark Velov Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Vegan Sausages - Recipe. Learn how to cook "Веган наденички". Delicious recipe..

Necessary products:

100 grams of boiled white beans
200 milliliters of vegetable broth
80 milliliters of aquafab (water from cooking beans)
2 cloves garlic, finely chopped
1 tablespoon olive oil
1 tablespoon soy sauce
1 teaspoon liquid smoke
aluminum foil

dry ingredients

150 grams of gluten-free flour
2 tablespoons yeast
1 tablespoon buckwheat flour
2 tablespoons dried onions
15 grams of spice for sausage

Method of preparation:

Put the wet ingredients in a blender and puree until the products are homogeneous. Mix the dry ingredients in another bowl, stir and pour the liquid. Knead the dough and divide into six equal parts.

Put each in foil, shape well as a sausage, press and wrap the edges well. Steam for 40 minutes and remove the foil. Cool for at least 4 hours, cut and serve.

Enjoy your meal!

How To Cook Vegan Sausages - Recipe

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