How To Cook Vegan Yogurt - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Vegan Yogurt - Recipe. Learn how to cook "Vegan yogurt". Delicious recipe..
Necessary products:
- 1 liter of unsweetened soy milk
- 1 capsule of vegan probiotic
- cooking thermometer
Method of preparation:
Pour the milk and heat it to 93 degrees. It should not boil. Stir with a stirrer so that it does not burn on the bottom of the dish. Remove and cool to a temperature of 40 degrees.
Scrape some of the milk and pour it into a bowl. Add the probiotic, stir and after 10 minutes return the mixture to the pan.
Prepare glass jars, not metal containers. Pour the mixture, close the containers and wrap them in a blanket. Leave the yogurt for 8 to 10 hours, preferably in the evening. The next day, store it in the refrigerator and store in a cool place for a week.
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes