How To Cook Vegetable Casserole With Eggs And Yellow Cheese - Recipe
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Vegetable casserole with eggs and yellow cheese". Delicious recipe.
Required products :
1 sweet yellow pepper
2 medium tomatoes
80 grams yellow cheese
2 eggs
Method of preparation :
Wash the vegetables, remove the seeds and cut into large pieces. Mix them and pour into a suitable baking dish.
Sprinkle with grated yellow cheese and beat the two eggs on it (maybe whole, or you can break them first).
Bake the dish in a preheated 180 degree oven for about 15 minutes.
You can add other vegetables of your choice. If they require longer heat treatment, boil them in advance.
Enjoy your meal!
More on the topic:
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- Vegetable casserole with cheese and yellow cheese
- Italian vegetable casserole
- Chicken casserole with rice and vegetables
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