Author: Alexander Bruni
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Vegetable Soup With White Beans - Recipe. Learn how to cook "Vegetable soup with white beans". Delicious recipe..
Required products :
white beans - 2 tea cups
olive oil - 2 tbsp
celery leaves
onion - 1 head
pepper
carrots
garlic - 2 cloves
cumin
flour - 1.5 teaspoons
red pepper - 1 teaspoon
vegetable broth - 2 tea cups
water - 2 tea cups
tomato puree - 1 tbsp
oregano - 1 teaspoon
Bay leaf
salt and pepper to taste
Method of preparation :
Pre-soak the beans for 8 hours in water. Then drain it from it, put it in a saucepan, fill with clean water and cook for 1 hour. Drain the liquid again and leave the beans for a while.
Finely chop the onion, pepper, celery, carrot and simmer in olive oil for about 7 minutes on low heat until the vegetables are soft. When this happens, add the red pepper, cumin, garlic and stew for another 2 minutes. Add the flour, wait a minute, pour the broth, add the tomato puree and season with oregano. Finally add the beans and bay leaf. Let the dish cook for about 20 minutes. If you prefer a thicker soup, let it boil for a longer time, stirring constantly so as not to burn. Towards the end of cooking, season with salt and pepper. Serve hot.
Enjoy your meal!