How To Cook Vegetarian Fried Rice With Mushrooms - Recipe
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minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Vegetarian Fried Rice With Mushrooms - Recipe. Learn how to cook "Vegetarian fried rice with mushrooms". Delicious recipe..
Required products :
- 1 tablespoon olive oil
- 120 grams of shiitake mushrooms (caps only)
- 1 tablespoon sesame oil
- 170 grams of kale leaves
- 2 cloves garlic, mashed
- 4 teaspoons cooked rice
- 2 broken eggs
- 2 tablespoons soy sauce
- 1 teaspoon chili sauce sriracha
Method of preparation :
Heat olive oil in a pan and fry the mushrooms until golden - about 3-4 minutes. Transfer them to a plate.
Put the sesame oil in the same pan and cook the chopped kale leaves for 3 minutes. Add the garlic and a minute later the rice. Stir and add the eggs, cook until ready, stirring constantly.
Add the mushrooms, soy and hot sauces.
Serve the dish warm.
More on the topic:
- Rice with mushrooms and garlic
- Marinated Shiitake mushrooms with garlic, dill and parsley
- Thai soup with shrimp, shiitake mushrooms and coconut milk
- How to store mushrooms - part 1
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