How To Cook Vita Pie With Cottage Cheese And Honey - Recipe

Author: Marko Balašević Time for reading: ~1 minutes Last Updated: August 08, 2022

How To Cook Vita Pie With Cottage Cheese And Honey - Recipe

Learn how to cook "Vita banitsa with cottage cheese and honey". Delicious recipe.

Necessary products

For the dough:

1 teaspoon flour
4 tablespoons warm water
2 tablespoons butter
left

For the stuffing:

3 eggs
baking powder
1 tablespoon melted butter
honey
3 tablespoons sugar
500 grams of cottage cheese

Method of preparation :

Sift the flour, mix it with the baking powder, pour in the melted butter, water and knead the dough.

Form it into a ball, cover with a towel or lid and refrigerate for 30 minutes.

Pass the curd through a sieve, then mix it with the eggs.

Mix the honey, sugar and butter for the filling in a pan and melt over medium heat, stirring constantly. Pour over the curd, add a little salt and stir.

Roll out the already cooled dough on a floured surface. You need to make a thin rectangular sheet with a width of 25 centimeters and a length of 50 centimeters. Immediately grease the surface with melted butter and distribute the filling evenly, leaving a free strip 1.5 cm wide on all sides of the dough.

Carefully roll up the roll (be careful) and glue the ends together with wet hands. Put it in a greased pan, rolling up in a spiral and smear the surface with beaten egg.

Bake for 35-40 minutes in a preheated 180 degree oven.

Cover the finished pie with a wet towel, put on it dry, folded in four, and leave for 10 minutes.

Submit hot.

Enjoy your meal!

How To Cook Vita Pie With Cottage Cheese And Honey - Recipe

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