How To Cook Waffle Crust Cake With Condensed Milk And Walnuts - Recipe

Author: Victoria Aly Time for reading: ~0 minutes Last Updated: August 08, 2022

Learn how to cook "Waffle cake with condensed milk and walnuts". Delicious recipe.

Required products :

1 packet of wafer shells
1 box of condensed milk
50 grams of butter
100-150 grams of walnuts

Method of preparation :

Mix the condensed milk with the softened butter and mix until smooth.

Grind the walnuts with a blender or use a rolling pin.

Spread each waffle cake with the milk-butter cream, sprinkle with nuts and arrange the crusts on top of each other.

Cover the cake on all sides with cream and sprinkle generously with walnuts.

Then put the dessert in the refrigerator and let it stand there for a few hours.

Enjoy your meal!

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