How To Cook Walnut Cake With Condensed Milk And Melted Chocolate - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Walnut cake with condensed milk and melted chocolate". Delicious recipe.
Required products :
125 grams butter
1 egg
4 tablespoons sugar
4 tablespoons fresh milk
3 teaspoons flour
100 grams walnuts
250 grams condensed milk
melted chocolate
Preparation :
Mix the egg with the sugar, add the melted butter, milk, then flour and knead the dough. Divide it into 2-3 parts and freeze.
When you take it out of the freezer, grate it with a large grater and spread on parchment.
Bake several times, the layers should not be thick. The temperature should be 160 degrees and the time - about 10 minutes (until golden).
Mix the baked crumbs with the condensed milk, the crushed walnuts and distribute the mixture in a suitable container. Flatten and the cake is ready.
Drizzle with melted chocolate and refrigerate for a while to set. Then you can enjoy the delicious dessert.
Enjoy your meal!
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