How To Cook Walnut Pancakes With Pumpkin - Recipe

Author: Karen Lennox Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Walnut Pancakes With Pumpkin - Recipe. Learn how to cook "Walnut pancakes with pumpkin". Delicious recipe..

Required products :

2 medium-sized eggs
125 milliliters of fresh milk
140 grams of pumpkin puree
50 grams of walnuts
55 grams of butter
70 grams of flour, gluten free
20 grams of oats, fine
1 tablespoon honey
1 1/2 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/4 teaspoon salt

Method of preparation :

Preheat the oven to 200 degrees / with a fan /.
Spread the walnuts on a pan and bake for about 5-7 minutes until golden brown.

At the same time, put the butter in a small pan and turn on the stove to medium. Once it melts and starts making bubbles, stir constantly until you get a hazelnut color. Remove from the heat.
Grind the roasted walnuts in a blender or food processor and mix them with the flour, oatmeal, spices, baking powder and salt.

In a separate bowl, mix the eggs, honey, 2 tablespoons of toast, pumpkin puree and milk.

Combine the two mixtures and mix vigorously until a homogeneous mixture is obtained.

Heat the pan to medium heat and place a lump of butter. Once it melts and begins to "bubble", add a large tablespoon of the dough and spread to form a small pancake.
Bake for about 1-2 minutes until golden brown, turn on the other side and wait again for 1-2 minutes.

Serve the pancakes warm, pouring the rest of the baked butter over them. Optionally add honey and walnuts.

Enjoy!

How To Cook Walnut Pancakes With Pumpkin - Recipe

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