How To Cook White Beans With Smoked Sausage, Leeks And Garlic - Recipe
Author: Mark Velov
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Learn how to cook "White beans with smoked sausage, leeks and garlic". Delicious recipe.
Required products :
- 400 grams of boiled or canned white beans
- 1-2 sweet red peppers
- pieces of smoked sausage
- 1 teaspoon sweet red pepper
- 2 medium onions
- a little leek (part of 1 stalk)
- 8-10 cherry tomatoes
- 2 cloves garlic
- pinch of coriander
Method of preparation :
Onions, leeks and garlic, chop finely. Cut the smoked sausage into random small pieces, and the pepper (previously cleaned of seeds) - into small cubes.
Heat oil and fry leeks, onions, garlic and pieces of sausage in it over low heat. Once the onion is red, remove the pan from the heat, add the red pepper and return to the heat. Put the tomatoes (if they are tiny, you can use whole and unpeeled), pepper and let the mixture simmer for 5 minutes. If the tomatoes are sour, you can add 1-2 pinches of sugar.
Finally, add the beans, coriander, salt and cook over low heat for another 5-10 minutes.
Serve with fresh bread, a slice of lemon and green spices if desired.
Have a good time!
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