How To Cook Wholemeal Cheesecake With Raspberries And Cherries - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Wholemeal cheesecake with raspberries and cherries". Delicious recipe.
Necessary products:
- 300-400 grams of wholemeal biscuits
- 100 grams of soft butter
- 3 tablespoons cherry jam
- 100 grams of fresh raspberries
- 300 grams of mascarpone
- 225 grams of cream cheese without salt
- 2 tablespoons liquid cream
- 2 sheets of gelatin
Method of preparation:
Put the biscuits in a blender. Grind and mix them with the butter.
Spread the resulting mixture on the bottom of a cake pan and cool.
In another bowl, mix the raspberries, cherry jam, mascarpone and cream cheese. Dissolve the gelatin in the cream and add to the mixture.
Stir until a homogeneous mixture is obtained and distribute it in the form. Optionally, decorate the surface with jam and with the help of toothpicks paint shapes of your choice.
Cool the dessert for 3-4 hours, cut and serve.
Have fun!
More on the topic:
- Lazy raspberry cheesecake
- Delicate fillets with cherry sauce
- Banana smoothie with fresh milk and cherries
- Homemade cherry lemonade
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