How To Cook Wholemeal Fruit Tart - Recipe

Author: Ivan Red Jr. Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Wholemeal Fruit Tart - Recipe. Learn how to cook "Wholemeal fruit tart". Delicious recipe..

Necessary products:

200 grams of oatmeal
100 grams of ground walnuts
5 grams of cinnamon powder
1/4 teaspoon nutmeg
4 teaspoons brown sugar
1/3 tea cup coconut oil
1 teaspoon vanilla extract
4 teaspoons almond milk

for the glaze

150 grams of raw porridge
2 tablespoons honey
1 teaspoon almond milk
1/2 teaspoon vanilla extract
2 teaspoons coconut oil

for decoration

prunes
Kiwi
blackberries

Method of preparation:

Soak the cashew for the glaze in the evening in a tea cup of water. Preheat the oven to 190 degrees and prepare a pie tin. Smear it with olive oil. Put oatmeal, walnuts, cinnamon, nutmeg, sugar, butter, vanilla and milk in a blender.

Beat until smooth and spread the mixture in the form. Bake for 20 minutes and cool. Remove the plum stones, cut them into thin slices and arrange on the base.

Put the soaked cashews in a blender and grind it. Add honey, milk, vanilla and butter. Beat again until smooth and cover the fruit. Garnish with sliced plums, kiwis and blackberries. Cool, cut and serve.

Enjoy!

How To Cook Wholemeal Fruit Tart - Recipe

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